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Bench - Deli Manager Level V

Job in Mount Pleasant, Charleston County, South Carolina, 29466, USA
Listing for: Lowes Foods, LLC
Full Time position
Listed on 2026-08-08
Job specializations:
  • Retail
    Retail & Store Manager, Deli, Customer Service Rep, Merchandising
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

  • Medical
  • Dental
  • Vision
  • 401K
  • Pension Plan
  • Discount for shopping
  • Paid time off
  • Weekly pay

Join Lowes Foods as a Deli Manager! As a Deli Manager you will supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the deli department.

Responsibilities
  • 1. Ensure guests receive polite, friendly service from the deli department staff.
  • 2. Achieve budgeted sales, shrink and profits for the deli department.
  • 3. Maintain desired level of inventory and supplies.
  • 4. Operate the department according to merchandising and operational guidelines and programs.
  • 5. Ensure the quality of product for sale meets Lowes Foods standards.
  • 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.
  • 7. Provide guidance, orientation, training and feedback to ensure deli department hosts achieve satisfactory performance standards.
  • 8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
  • 9. Maintain department’s labor budget and scheduling standards.
  • 10. Perform all other duties as assigned by management.
  • 11. Performs PA announcements.
Qualifications
  • 1. Friendly, outgoing personality.
  • 2. Ability to work well with others.
  • 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
  • 4. Ability to read and understand information and direction.
  • 5. Knowledge of deli operations.
  • 6. Ability to supervise people including training and development.
  • 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • 8. Effective communication, guest service and selling skills.
  • 9. Must be at least 18 years old.
  • 10. Ability to bend, kneel and stand for extended periods of time.
  • 11. Ability to communicate effectively with Store Manager and Merchandiser.
  • 12. Ability to work well with computers.
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