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Job Description & How to Apply Below
Operation and Maintenance of LC-MS/MS and GC-MS/MS.
Reference standards maintenance.
Calibration of LC-MS/MS and GC-MS/MS.
Recording and maintenance of temperature and humidity sheets.
Calibration of Maintenance of micropipettes and analytical balances.
Preparation of standard stock and working solutions.
4-6 years experience of working in food testing laboratory.
Proficient in analytical techniques of instrumental chemistry.
Proficient in handling GC/MS-MS, Should be proficient in Method validation.
Graduate in
B.Sc/M.Sc chemistry
Position Requirements
10+ Years
work experience
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