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Traveling Healthcare Kitchen Manager - Diet & Team Lead

Job in Muncie, Delaware County, Indiana, 47303, USA
Listing for: Watersofmuncie
Full Time position
Listed on 2026-08-04
Job specializations:
  • Hospitality / Hotel / Catering
Salary/Wage Range or Industry Benchmark: 45000 - 65000 USD Yearly USD 45000.00 65000.00 YEAR
Job Description & How to Apply Below

Watersofmuncie is seeking a Traveling Chef Manager to oversee culinary operations across multiple locations, with emphasis on safe, sanitary preparation and staff leadership.

The ideal candidate brings healthcare experience (minimum 1 year), knowledge of therapeutic and modified diets, and a true hospitality mindset for guests and staff. Expect strong leadership, adaptability, and a proactive, problem-solving approach.

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