Director of Food Safety & Quality Systems
Listed on 2026-09-30
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Quality Assurance - QA/QC
Food Quality & Safety, Regulatory Compliance Specialist -
Manufacturing / Production
Regulatory Compliance Specialist
The Bakery Co. in Tennessee seeks a senior leader to manage food safety and quality across multiple plants. You will oversee HACCP teams, audits, documentation, and regulatory compliance to ensure product safety and quality that meets customer specs.
You will lead QA departments, coordinate with plant leadership, and drive corrective actions, data reporting, and continuous improvement initiatives to sustain supplier trust and certified status.
For the Director of Food Safety & Quality Systems position at The Bakery Co, we are reviewing applications now.
We are looking to fill the Director of Food Safety & Quality Systems position at The Bakery Co in TN, United States.
The Director of Food Safety & Quality Systems role at The Bakery Co is now open for applications in TN, United States.
Join us at The Bakery Co as our next Director of Food Safety & Quality Systems in TN, United States.
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