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Pastry Demi Chef de Partie — Luxury Hotel Craft & Growth
Job in
Muscat, Oman
Listed on 2026-08-05
Listing for:
IHG Hotels & Resorts
Full Time
position Listed on 2026-08-05
Job specializations:
-
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen -
Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
Inter Continental Muscat is seeking an experienced Demi Chef de Partie
- Pastry to manage daily pastry and bakery preparation in a luxury hotel setting. You will support senior chefs, follow defined menus, and ensure high standards and hygienic practices in a busy kitchen.
The role requires at least 2 years of pastry experience in a four- or five-star hotel, strong communication skills, and the ability to lead and collaborate with diverse teams.
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