Hospitality / Hotel / Catering, Cook & Chef, Cafe / Restaurant
Listed on 2026-10-08
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Hospitality / Hotel / Catering
Cook & Chef, Cafe / Restaurant, Hotel Kitchen, Catering -
Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Hotel Kitchen, Catering
Country:
Oman.
Job Title:
Pastry Chef at a Luxury Hotel in Muscat, Oman. Prepare and create high-quality pastries and desserts for a luxury hotel in Muscat, Oman. Utilize your creativity and knowledge of different flavor profiles to develop new and unique recipes. Ensure that all pastries are presented beautifully and meet the standards of the hotel. Manage inventory, maintain cleanliness in the kitchen, and follow food safety guidelines.
Collaborate with other chefs to create menus and special desserts for events. Train junior pastry chefs on techniques, recipes, and presentation. Must have at least 3 years experience as a pastry chef in a high-end establishment. Knowledge of local Omani flavors is preferred but not required. Salary is 1100$ with potential for growth.
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