Bakery/Deli Combo Manager Job Muskogee area,Oklahoma USA,Retail

Position: Bakery/Deli Combo Manager (61427)

Job Details

Level: Experienced

Job Location:

Cash Saver Store 880CS
- Muskogee, OK 74401

Education Level: High School Diploma or Equivalent

Salary Range: $16.50 Hourly

Job Shift: Open

Job Category:
Retail Store Positions

Position Title

BAKERY/DELI COMBO MANAGER

Purpose Statement

To manage the Bakery/Deli Department to achieve maximum sales and profit while maintaining optimum store conditions.

Significant

Job Responsibilities

To create an environment that enables customers to feel welcomed and appreciated by answering all questions regarding products sold in the department and throughout the store.
To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Bakery/Deli Department personnel.
To orient and train all new Bakery/Deli Department employees and retrain employees when necessary.
To develop a weekly labor schedule for all Bakery/Deli Department employees for the approval of the store manager.
To accurately record customers’ order/ requests for cakes and other bakery/deli items.
To implement the weekly display plan for display/table/case merchandising and ad promotion.
To order all bakery/deli products and supplies from authorized vendors to minimize out-of-stocks while maintaining the desired bakery/deli turns.
To process customer purchases quickly and accurately by the operation of an electronic cash register, scanner and scale.
To maintain the perishable department Communication Board with weekly updated materials and follow the guidelines posted for the Sampling Program and intercom announcements.
To adhere to all county, state and federal health regulations and codes instructing those supervised to comply.
To clean department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area, equipment and cases, and safely use cleaning equipment and chemicals.
To supervise or perform the baking of products: breads, rolls, buns, cakes, pies, pastries and brownies.
To supervise or perform organization of the cooler/freezer/preparation area for receipt of merchandise, verify the merchandise against the invoice, inspect the delivery for shortages/damage and quality, sort cases for stocking or product preparation and code‑date all case items in the cooler/freezer.
To supervise or perform transportation of product to the sales floor/cooler/freezer/product preparation area either on stocking carts or pallets, open cases, place merchandise in the designated cooler/freezer/case/shelf/display position/area, check the product code/freshness date and face-front/rotate the front row of each display.
To supervise or perform safety procedures used in the operation of the baler, case cutter, pallet jack, knife, intercom, pricing gun, slicer, fryer, ovens, proofer, steam table, stove, scales and wrapper (must be 18 years or older to operate the pallet jack, baler, slicer, fryer, steam table and baler).
To supervise or perform the counting and recording of individual items of merchandise for inventory.
To supervise or perform retail price computation from cost, complete price changes -- PLU file system maintenance, supervise manual price‑marking/labeling of merchandise without a UPC code.
To supervise or perform the movement of damaged/unsalable and returnable products from case to the preparation area, return of damaged product to the warehouse for credit, and re‑processing of product for sale or marking the product down in price.
To communicate with the store manager on problems, recommendations for change, effectiveness of plans and merchandising decisions.
To supervise or perform the checking of case and cooler temperatures four times daily utilizing the time‑keeping system to record each check.
To supervise or perform the preparation, display and packaging of all products in the bakery/deli department.
To perform miscellaneous tasks assigned by the store manager, substitute for absent workers and perform any additional tasks necessary to provide products and services to customers.

Qualifications

Required:

Basic mathematical ability (add, subtract, multiply, divide) and ability to count.
Able to give or receive complex verbal and written…

Bakery​/Deli Combo Manager

Bakery/Deli Combo Manager