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Catering

Seasonal Camp Kitchen Lead & Head Chef

Job in Myrtle Beach, Horry County, South Carolina, 29588, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 35000 - 50000 USD Yearly USD 35000.00 50000.00 YEAR
Job Description & How to Apply Below
A camp kitchen service provider is seeking experienced Kitchen Managers/Head Chefs for its summer camp operations in Myrtle Beach, SC. The role requires overseeing kitchen operations, managing staff, and ensuring high standards of food safety and guest satisfaction. Ideal candidates will have 4+ years of commercial kitchen experience and be skilled in managing diverse dietary needs. Compensation includes competitive pay, room, board, and travel assistance.

Join a team committed to transforming camp cuisine!
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