Director of Restaurant Ops – Multi-Unit Leader; SC/NC)
Listed on 2026-10-07
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Management
Project & Program Management
Firehouse Subs seeks a Director of Restaurant Operations to lead multi-location teams, uphold high standards of food quality and service, and implement systems to boost efficiency and profitability. You will oversee area managers, ensure scheduling and budgeting accuracy, and drive initiatives that improve guest satisfaction and safety compliance.
The role requires strong leadership, communication, and organizational skills, with experience managing budgets and vendor relationships across SC and
We invite applications for the Director of Restaurant Ops – Multi-Unit Leader (SC/NC) position located in Myrtle Beach, SC, United States.
We are seeking a motivated Director of Restaurant Ops – Multi-Unit Leader (SC/NC) to join Firehouse Subs - NC SC in Myrtle Beach, SC, United States.
Consider building your career as a Director of Restaurant Ops – Multi-Unit Leader (SC/NC) at Firehouse Subs - NC SC.
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