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Catering Food & Beverage Hotel Kitchen Culinary

Lead Line Cook — Napa Valley Kitchen Leader

Job in Napa, Napa County, California, 94559, USA
Listing for: River Terrace Inn
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A premier hospitality establishment in Napa is seeking a Lead Line Cook. The ideal candidate will oversee kitchen staff, ensure food safety compliance, and manage inventory. Responsibilities include maintaining cleanliness and supervising food preparation. Strong skills in leadership and communication are required, along with prior experience in a culinary setting. Competitive compensation and health benefits are offered, embracing a diverse team environment.
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