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Culinary Artisan: Banquets & Pastry Pro
Job in
Napa, Napa County, California, 94559, USA
Listed on 2026-03-06
Listing for:
Auberge
Full Time
position Listed on 2026-03-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
This role offers the chance to showcase your culinary skills, focusing on creating high-quality pastries and desserts. The ideal candidate should have formal culinary training, a Food Handlers Card, and at least one year of relevant experience. Responsibilities include managing stock and maintaining hygiene standards. The starting pay is $21.36, with variations based on experience. Join a dynamic team committed to unforgettable dining experiences.
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