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Catering Cook & Chef

Executive Sous Chef — Mountain Club Dining Leader

Job in Naples, Collier County, Florida, 33939, USA
Listing for: DZA Associates
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A private country club in Florida is seeking an Executive Sous Chef to manage all food service and kitchen operations. The ideal candidate will have excellent culinary and leadership skills and ensure high standards of food quality and sanitation. Responsibilities include developing recipes, managing staff, and maintaining operational efficiency. The position offers a competitive salary, benefits, and opportunities for professional growth.
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