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Kitchen Operations Lead & Training Supervisor

Job in Naples, Collier County, Florida, 33939, USA
Listing for: dmd
Apprenticeship/Internship position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 40000 - 60000 USD Yearly USD 40000.00 60000.00 YEAR
Job Description & How to Apply Below

dmd is seeking a Kitchen Manager in Naples, Florida, responsible for all kitchen functions, including food purchasing and training employees. Candidates should have 2-5 years of experience in varied kitchen positions and a strong grasp of sanitation practices.

This role involves ensuring food quality, managing kitchen staff, and controlling food costs while maintaining efficient operations and guest service standards.

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