Luxury Banquet Sous Chef - Creative Kitchen Lead
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage -
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage
8th & Demonbreun in Nashville, TN, is seeking a Banquet Sous Chef for full-time luxury catering and large-scale events. You will plan, prepare, and supervise banquet kitchen operations, ensuring top-tier presentation and quality across outlets and private events.
Role requires 4 years in luxury settings, plus 2 years as a Banquet Sous Chef, with strong English, HACCP knowledge, and leadership skills to coach staff and manage costs.
Consider building your career as a Luxury Banquet Sous Chef
- Creative Kitchen Lead at 8th & Demonbreun.
Our organisation is growing, and we are hiring a Luxury Banquet Sous Chef
- Creative Kitchen Lead in Nashville, TN, United States.
This opening is for the Luxury Banquet Sous Chef
- Creative Kitchen Lead role at 8th & Demonbreun.
We are seeking a motivated Luxury Banquet Sous Chef
- Creative Kitchen Lead to join 8th & Demonbreun in Nashville, TN, United States.
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