Hotel Kitchen Jobs in Tennessee
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Position: Lead Sous Chef: Elevate Kitchen & Dining Experience - HVMG - Hospitality Ventures Management Group is seeking a talented Sous Chef to support the...

Firefly Club in Spring Hill, TN is seeking an Executive Sous Chef to lead daily culinary operations across multiple outlets, ensuring high food quality, consistent...

Position: Executive Sous Chef — High - Volume Kitchen Leader - The Twelve Thirty Club in Nashville, TN is hiring an Executive Sous Chef to lead a high - volume kitchen...

LINE COOK - Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand - cut steaks, fresh seafood selections, signature salads, and house...

The Westin Nashville is seeking a passionate Chef de Cuisine to lead the restaurant’s culinary operations. You will direct daily kitchen activities, develop creative...

Cracker Barrel is seeking a Cook to join our kitchen team in Columbia, TN. You will prep ingredients, plate comfort foods, and cook items that feel like home. - No...

Elior North America is seeking an experienced food service supervisor for a correctional facility in Manchester, TN. You will directly oversee meal production and...

Position: Line Cook: Authentic Mexican Kitchen, Growth & Perks - Torsap Thai Kitchen in Pigeon Forge, TN is looking for dedicated Line Cooks to join their team. As...

Position: Line Cook — Fast - Paced Kitchen, Growth & Benefits - The Indigo Road Hospitality Group in Nashville is seeking a Line Cook to uphold high quality and...

Naked Farmer is expanding and seeks a Chef de Cuisine to lead our scratch kitchen in Nashville. You will manage a culinary team, coordinate menu planning, and ensure...