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Culinary Arts Internship — Hotel Kitchen in Nashville

Job in Nashville, Davidson County, Tennessee, 37247, USA
Listing for: Cetusa
Apprenticeship/Internship position
Listed on 2025-12-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A prestigious hotel in Nashville is offering a culinary internship program. The position involves learning all aspects of high-volume food service, assisting in food preparation, and developing management skills. Candidates should be culinary arts or restaurant management students or graduates, with advanced English proficiency and a passion for hospitality. This role fosters teamwork and continuous learning of new recipes and methods.
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Position Requirements
Less than 1 Year work experience
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