More jobs:
Lead Line Chef—Elevate Service & Team
Job in
Nashville, Davidson County, Tennessee, 37247, USA
Listed on 2026-01-12
Listing for:
José Andrés Group
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A prominent hospitality group in Nashville is seeking a Sous Chef to lead kitchen operations and uphold high culinary standards. The ideal candidate will have 3-5 years of professional kitchen experience, with advanced skills in various cooking stations and strong leadership abilities. Responsibilities include ensuring food safety compliance, managing inventory, and coaching kitchen staff.
This role offers competitive compensation and opportunities for professional growth in a values-driven environment.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×