Dishwasher & Polisher

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Flexible schedule
• Free food & snacks
• Health insurance
• Parental leave
• Training & development
• Vision insurance
• Wellness resources

Fancypants isn’t just dinner—it’s a scene. Lights low, music up, cocktails flowing, and plates that wow. We’re a chef-driven, vegetable-forward restaurant in East Nashville, pushing bold flavors with heart and hospitality.

Part of Honest To Goodness Hospitality (Butcher & Bee, Redheaded Stranger), Fancypants reimagines fine dining with a sense of fun and ease. It’s upscale without the attitude—where creativity shines and every guest feels at home.

Fancypants is hiring a full-time Dishwasher to our team. This role is essential to keeping both our kitchen and FOH operations running smoothly. Primary duties include maintaining cleanliness and organization in the dish area, supporting kitchen operations, and assisting the FOH team with polishing silverware and glassware as needed.

• Must be 18 years of age or older
• At least 1 year of previous restaurant or kitchen experience preferred.
• Available to work most nights from Thursday to Sunday.
• Organized, efficient, and capable of working in a fast-paced environment.
• Strong communication and teamwork skills.
• Willingness to support both BOH and FOH needs to deliver exceptional guest experiences.

• Competitive hourly wage
• Weekly pay
• Group health, vision, and dental insurance (full-time employees)
• 1% company-matched 401(k)
• Parental leave savings match program
• Thanksgiving and Christmas off
• Career growth opportunities - We invest in our team and promote from within!

We are a people-driven, learning-focused organization with a genuine desire to shape diverse and equitable experiences within our restaurant, our team and our community.

We create shared experiences for our guests that are flavorful, hospitable, and crave able. We foster relationships with local purveyors, makers and farmers to create dishes that provide a sense of place and time. By cultivating these relationships and being transparent with our guests, we help connect people to their food’s journey at an accessible price point, enabling more people to enjoy a meal that is great for them and the environment.

We appreciate good design in all its forms, from our website to our restaurant. We major in the minor details. Our aim is to deliver a world-class experience that is as unpretentious as it is intentional.

We use our platform to create positive change in our industry, community, and environment.