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Food Service Supervisor III — Mass Kitchen Lead

Job in Ely, White Pine County, Nevada, 89301, USA
Listing for: State of Nevada (NV)
Full Time position
Listed on 2026-07-13
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 45000 - 55000 USD Yearly USD 45000.00 55000.00 YEAR
Job Description & How to Apply Below
Position: Food Service Supervisor III — Mass Meal Kitchen Lead
Location: Ely

The State of Nevada (NV) seeks a Food Service/Cook Supervisor 3 in Ely, NV, to manage food service operations in a correctional setting. You will train and supervise over 20 inmates, maintain kitchen hygiene, and ensure compliance with food safety regulations. Ideal candidates will have a high school diploma and four years of significant food service experience, including supervisory duties.

This role entails preparing meals for over 500 individuals and upholding standards of nutrition and sanitation.
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