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Kitchen Lead: Culinary Coach & Ops

Job in Stateline, Douglas County, Nevada, 89449, USA
Listing for: Caesars Entertainment
Full Time position
Listed on 2026-07-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 45000 - 65000 USD Yearly USD 45000.00 65000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Lead: High-Volume Culinary Coach & Ops
Location: Stateline

Caesars Entertainment is seeking an Assistant Sous Chef for Friday’s Station Steakhouse in Stateline, NV. You will support the Sous Chef and Executive Chef in daily kitchen operations, ensuring high-quality production, consistency, and guest satisfaction. Responsibilities include food prep, inventory control, and maintaining safety and cleanliness standards.

The role requires leadership, strong communication, and the ability to mentor staff while maintaining compliance with regulatory policies.

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