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Executive Chef - Mountain Resort Kitchen Lead
Job in
Zephyr Cove, Douglas County, Nevada, 89448, USA
Listed on 2026-07-16
Listing for:
Aramark
Full Time
position Listed on 2026-07-16
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Catering
Job Description & How to Apply Below
Aramark in Zephyr Cove, NV, is seeking a Chef de Cuisine to lead all culinary operations. This includes overseeing food preparation, menu development, and the kitchen team to deliver exceptional dining experiences at the resort. The ideal candidate should possess at least 2–3 years of experience in a similar role and have a culinary degree. Responsibilities also include training staff, maintaining quality standards, and ensuring kitchen safety and sanitation.
Join Aramark for a rewarding career in a beautiful mountain setting.
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