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Assistant Sous Chef — Lead Prep & Menu Innovation

Job in Stateline, Douglas County, Nevada, 89449, USA
Listing for: Caesars Entertainment
Full Time position
Listed on 2026-08-29
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 55000 - 75000 USD Yearly USD 55000.00 75000.00 YEAR
Job Description & How to Apply Below
Location: Stateline

Caesars Entertainment’s Harrah’s and Caesars Republic Lake Tahoe seek an Assistant Sous Chef to supervise the food prep area, ensuring quality, cost control, and strong team leadership on a busy, on-site kitchen.

You will mentor junior cooks, maintain high standards of cleanliness and food safety, and collaborate with the Executive Chef to develop new menu items and daily specials in a resort environment.

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