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FSQA Supervisor - Manufacturing JN -082026-179463

Job in New Albany, Franklin County, Ohio, 43054, USA
Listing for: Goodwin Recruiting
Full Time position
Listed on 2026-08-09
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Regulatory Compliance Specialist, Quality Control - QC Analysts/Managers
  • Manufacturing / Production
    Regulatory Compliance Specialist
Salary/Wage Range or Industry Benchmark: 75000 - 90000 USD Yearly USD 75000.00 90000.00 YEAR
Job Description & How to Apply Below

FSQA Supervisor

Our client, a well-established meat processing and food manufacturing operation, is seeking an FSQA Supervisor to support and oversee Food Safety and Quality Assurance activities within a USDA-regulated manufacturing facility.

Compensation & Benefits
  • Competitive base salary (commensurate with experience)
  • Comprehensive benefits package including:
    • Medical, dental, and vision insurance
    • 401(k) with company match
    • Paid time off and holidays
    • Stable schedule within a structured manufacturing environment
    • Long-term growth opportunities within operations leadership
Requirements &

Key Responsibilities
  • Supervise and support daily Food Safety and Quality Assurance activities within a USDA-regulated meat processing facility
  • Lead, coach, train, and develop FSQA Technicians and Quality team members
  • Ensure compliance with USDA-FSIS regulations, HACCP plans, GMPs, SSOPs, SQF, BRC, and customer requirements
  • Conduct routine production floor inspections, quality checks, and food safety verifications
  • Support audit readiness and assist with USDA, customer, and third-party audits
  • Investigate food safety, quality, and regulatory issues and assist with corrective and preventive action implementation
  • Oversee product inspections, documentation, product holds, and release procedures
  • Monitor environmental programs, sanitation practices, and food safety verification activities
  • Review quality and food safety data, identify trends, and recommend process improvements
  • Partner with Operations, Maintenance, Sanitation, and other departments to resolve production and quality-related concerns
  • Conduct food safety and quality training for production employees
  • Promote a strong food safety culture and reinforce compliance throughout the facility
  • Ensure accurate documentation, recordkeeping, and adherence to regulatory and company requirements
  • Communicate quality concerns, production issues, and corrective actions to FSQA leadership
Preferred Qualifications
  • Bachelor’s degree in Food Science, Animal Science, Meat Science, Microbiology, or a related field preferred
  • HACCP Certification, SQF Practitioner, PCQI, or similar food safety credentials preferred
  • Experience working in BRC-, SQF-, or other GFSI-certified facilities
  • Previous experience with Continuous Improvement or Lean Manufacturing initiatives is a plus

JOB  #post

Frank Benzo

$75,000 - $90,000

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