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Dietary Aide

Job in New Baltimore, Macomb County, Michigan, 48047, USA
Listing for: Powerlink Healthcare Support Services
Full Time position
Listed on 2026-02-16
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Healthcare Administration
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Overview

Powerlink has an immediate need for a highly motivated Dietary Aide with strong customer service skills and a solid work history to join our Food service Operations team. Powerlink is a provider of Healthcare Integrated Services to Long-Term Care and Senior Living Facilities throughout the United States, located in Chesterfield, MI. We provide award-winning solutions in the areas of Food and Nutrition Services, Environmental Services, Institutional Laundry Services and Facility Maintenance.

Job Summary

The Dietary Aide works under the supervision of the Culinary Manager. The Dietary Aide must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment use and cleaning/sanitizing, food safety, recipe adherence, therapeutic diets, and modified textured foods and liquids. The Dietary Aide is responsible for maintaining a clean and safe work area and assisting dietary cooks as necessary.

Responsible for all general sanitation and cleaning including, but not limited to sweeping, mopping, washing dishes, and taking out trash.

Responsibilities
  • Assist dietary cooks as necessary and support overall kitchen operations.
  • Maintain a clean and safe work area; perform general sanitation including sweeping, mopping, washing dishes, and taking out trash.
  • Ensure adherence to food safety, sanitation, and safety standards; manage equipment use and cleaning/sanitizing protocols.
  • Support production control, inventory control, recipe adherence, and awareness of therapeutic diets and modified textures.
Required Qualifications
  • High school diploma or GED.
  • Minimum two (2) years of experience in customer service.
  • Minimum one (1) year of food service experience.
  • Must be able to speak, read and write English to communicate effectively with others.
  • Must be able to work weekends and holidays with flexible hours.
  • Background in safety and sanitation compliance.
  • Must be able to work independently and in a team environment.
  • Ability to walk and stand for long periods of time.
  • Must be local to Chesterfield, MI and surrounding areas.
Preferred Qualifications
  • Current Serv Safe® certification or Food Handler certification.
  • Experience working in a long term care environment.

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