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Senior Catering Operations Lead

Job in New Bedford, Bristol County, Massachusetts, 02746, USA
Listing for: Sodexo
Full Time, Part Time position
Listed on 2026-09-24
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 42000 - 60000 USD Yearly USD 42000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Senior Catering Operations Lead – Flexible Hours

Senior Catering Supervisor at Sodexo, Merrimack College, coordinates onsite food service operations across fast casual, coffee/counter, cafeterias, events and cafes. The role requires multitasking, leadership, and a strong focus on quality and safety in a dynamic environment.

You will supervise staff, provide training, and work with management to meet client expectations. This full-time, on-site position offers comprehensive benefits and growth opportunities.

We would love to welcome a new Senior Catering Operations Lead – Flexible Hours to our group in MA, United States.

Please review the full job details above before applying.

If your experience matches this role, we encourage you to apply.

All applications are reviewed carefully by our team.

The position is based in MA, United States.

This opportunity is part of our work in Other.

Position Requirements
10+ Years work experience
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