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Commercial HVACR​/Kitchen Equipment Service Technician

Job in New Bern, Craven County, North Carolina, 28560, USA
Listing for: Pro Serv Food Equipment
Full Time position
Listed on 2026-06-18
Job specializations:
  • Trades / Skilled Labor
    HVAC Tech / Heating Engineer, Installation Technician, Maintenance Technician / Mechanic, Field/Service Technician
Salary/Wage Range or Industry Benchmark: 35 - 45 USD Hourly USD 35.00 45.00 HOUR
Job Description & How to Apply Below

Benefits:

  • 401(k)
  • 401(k) matching
  • Bonus based on performance
  • Company car
  • Competitive salary
  • Dental insurance
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Profit sharing
  • Relocation bonus
  • Signing bonus
  • Training & development
  • Vision insurance
Job Description

Company: Pro-Serv Food Equipment

Location: Raleigh, NC

Job Type: Full-Time

About Us

Pro-Serv Food Equipment specializes in providing top-quality service, repair, and maintenance for commercial kitchen equipment, refrigeration systems, and HVAC units. We pride ourselves on delivering exceptional service with a commitment to professionalism, safety, and customer satisfaction.

Position Summary

We are seeking a skilled and reliable technician to join our team. This role involves servicing, diagnosing, and repairing commercial kitchen equipment, refrigeration systems, and HVAC units for a variety of clients in the food service industry.

Key Responsibilities
  • Perform routine maintenance, diagnostics, and repairs on commercial kitchen equipment, refrigeration, and HVAC systems.
  • Troubleshoot issues efficiently and provide accurate solutions.
  • Maintain clear communication with clients regarding service work and necessary repairs.
  • Ensure compliance with safety and operational standards at all times.
  • Keep detailed and accurate records of service work, parts used, and customer interactions.
  • Stay updated on the latest industry technologies, tools, and techniques.
Qualifications
  • Minimum of 2 years of experience in commercial kitchen equipment, refrigeration, or HVAC repair.
  • Certification in HVAC or refrigeration (e.g., EPA Section 608 Certification).
  • Strong mechanical and electrical troubleshooting skills.
  • Valid driver’s license with a clean driving record.
  • Ability to work independently and manage time effectively.
  • Excellent customer service and communication skills.
What We Offer
  • Competitive pay based on experience.
  • Company vehicle, tools, and uniform provided.
  • Health benefits, paid time off, and retirement plan options.
  • Opportunities for training and professional development.
  • A supportive and collaborative work environment.
How to Apply

Please send your resume and a brief cover letter to j or apply online at  For questions, call us at .

Join the Pro-Serv Food Equipment team and help us deliver industry-leading service to our valued clients!

Job Type

Full-time

Pay

$35.00 - $45.00 per hour

Expected Hours

40 – 80 per week

Benefits
  • Dental insurance
  • Health insurance
  • Paid time off
Schedule
  • 8 hour shift
  • Day shift
  • Holidays
  • On call
  • Rotating weekends
  • Weekends as needed
  • Year round work
Supplemental Pay
  • Bonus opportunities
  • Commission pay
  • Overtime pay
  • Signing bonus
License/Certification
  • Driver's License
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