Popcorn Commissary Clerk- Part time

Posted Tuesday, March 3, 2026 at 5:00 AM

As a Commissary Clerk – Popcorn Production you will be responsible for assisting in the day-to-day operations of the production of popcorn within the commissary which is the centralized kitchen that prepares and distributes food to various locations.

• Producing popcorn for the appropriate customer list provided
• Operating the popper for popcorn production (e.g. Butter, Sea Salt, Kettle and Cheddar)
• Refilling kettles with the appropriate raw materials based on product recipes
• Monitoring kettle pot for proper temperature, timing and operation
• Following specific instructions and procedures based on the different popcorn varieties
• Monitoring the quality of finished products to ensure it meets company standards
• Recording production output, raw materials used and other data in logs/spreadsheets
• Operating a scale to ensure all packaged products meet weight specifications
• Packaging and labeling popcorn products appropriately for store location, print labels and place in bags for other stores
• Staging finished goods for shipment or storae
• Notifying the Store Manager when ingredients or materials are low stock
• Adhering to all food safety and sanitation requirements by company and local health departments
• Assisting the bakery department when popcorn production needs are fulfilled – tasks include but are not limited to packing products etc
• Maintaining a clean and organized work environment
• Communicating important information regarding orders, inventory and any other issues with the right leadership or parties
• Adhere to all company safety standards
• Perform other duties as assigned by leadership
• Must be able to work in various temperatures

• Must have a flexible schedule to work weekdays, evenings, weekends and holidays
• Part- time 25 hours a week.

• Preferred:
  Zero - One (0-1) year kitchen experience or relevant experience
• Serve Safe certification or comparable

• Physical abilities :
  May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head;
  Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; walking on a variety of flooring such as concrete, tile, carpet etc
• Strong communication
  
  Skills:
  
  Ability to communicate clearly and effectively with peers and leaders on a daily basis
• Organizational
  
  Skills:
  
  Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
• Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
• Quality: Maintain integrity and high standards of product handling from all perspectives
• Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift