Part-Time Lecturers & Co-adjutants – Food Science
Listed on 2026-10-06
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Education / Teaching
Academic, University Professor, College Lecturer, Health Science
Rutgers University‑New Brunswick seeks Part-time Lecturers or Co-adjutants to teach or provide academic support for courses in Food Science and related topics for the Spring 2026 semester.
Instructors will present course materials during scheduled times and non-teaching co-adjuncts will provide academic support. Duties include office hours, exams, grading, and coordinating course requirements; applicants should specify their primary course interest.
Consider building your career as a Part-Time Lecturers & Co-adjutants – Food Science (Spring 2026) at Rutgers University.
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We would love to welcome a new Part-Time Lecturers & Co-adjutants – Food Science (Spring 2026) to our organisation in New Brunswick, NJ, United States.
For the Part-Time Lecturers & Co-adjutants – Food Science (Spring 2026) position at Rutgers University, we are reviewing applications now.
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