Senior Banquet Kitchen Manager
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Catering, Food & Beverage
Omni Mount Washington Resort & Spa in Bretton Woods, NH, is seeking a hands-on managerial chef to supervise banquet kitchen operations, dining room lines, and garde manger, ensuring all food is prepared to the Executive Chef's standards.
Responsibilities include staffing, inventory, menu development, cost controls, safety, sanitation, and daily mise en place to meet forecasted covers for multiple outlets and events.
We have an opening for a Senior Banquet Kitchen Manager in Bretton Woods, NH, United States within Other.
This opportunity is part of our work in Other.
The advertised compensation is 90..
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Senior Banquet Kitchen Manager role in the description above.
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