Fulltime Baker - Conway, NH
Listed on 2026-07-16
-
Manufacturing / Production
Food Production, Production Associate / Production Line
Old Village Bakery is a family owned and operated business that has been a treasured part of the Mount Washington Valley community since 2002. We are a scratch bakery dedicated to using high quality ingredients, local when possible, and making the most delicious breads and pastries we possibly can. Our baking team combined has over 55 years of baking experience and we are expanding!
We are looking to add someone to our growing team who shares our commitment to baking and community.
We are hiring fulltime baker with shifts beginning between 4am and 6am. Some baking experience and knowledge of breads, sourdoughs and laminated doughs is desired but we are also willing to train the right person. Baking at OVB offers the unique opportunity to learn and practice the art of both bread and pastry production. Weekends and holidays are required.
Candidate must be reliable, organized, detail oriented and physically capable of lifting 50+ lbs. Hourly wage commensurate with experience, plus tips and a generous food benefit.
Come bake with us in the beautiful Mountain Washington Valley- spend your mornings with bread, pastries and a fun crew, then get out for a ski, hike or run in the afternoon!
#J-18808-Ljbffr(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).