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Lead Line Cook – Kitchen Mastery

Job in New Haven, New Haven County, Connecticut, 06540, USA
Listing for: Mohegan Sun, Inc.
Full Time position
Listed on 2026-02-19
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Lead Line Cook – High-Volume Kitchen Mastery
A prominent entertainment venue in Connecticut is seeking a Master Cook to prepare food for service and manage various kitchen responsibilities. Candidates should have four years of culinary experience or relevant training, and good verbal communication skills. Responsibilities include maintaining cleanliness in the kitchen and assisting with food preparations. The role demands a fast-paced environment and the ability to lift items in a busy setting.
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