R&D Product Developer II

Job Description

Hourly W2 compensation ranges from $50 to $53 per hour.

• Work independently to plan, lead, and coordinate technical projects in line with R&D, marketing, and manufacturing requirements.
• Plan, lead, and coordinate development activities (e.g., product shelf‑life testing, designing for quality, consumer test preparation, etc.) to provide direction for product development and use digital simulation models to obtain, understand, and interpret consumer insights and commercial information.
• Create and maintain accurate consumer‑led specifications and be responsible for stakeholder management and influencing decisions based on conclusions made from analysis and interpretation of results.
• Lead product development projects with cross‑functional partners.
• Maintain a strong technical foundation and exhibit a high level of technical curiosity.
• Demonstrate the ability to handle multiple projects, managing complexity from bench‑top to plant commercialization.
• Lead product development across productivity and ensure business continuity programs.

• B.S. or M.S. in Food Science, Chemical Engineering, or a related field.
• Minimum of 3 years of experience, preferably in the food industry.
• Must have the ability to work in the United States without sponsorship now or in the future.

Our company provides contractors a suite of benefits after a qualification period, including health, vision, dental, life, and disability insurance.

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