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Assistant Manager

Job in Wildwood, Cape May County, New Jersey, 08260, USA
Listing for: GMH Restaurant Enterprises LLC
Full Time position
Listed on 2026-07-16
Job specializations:
  • Management
    Operations Management, Retail & Store Manager, Business Administration
Salary/Wage Range or Industry Benchmark: 40000 - 60000 USD Yearly USD 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Wildwood

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

About Company

Since Summer 2019, The Point has been one of the Jersey Shore’s hottest attractions. Bringing positive vibes in a tropical tiki oasis on the open bay, The Point offers casual island-style dining and refreshing cocktails under the stars. Our locations feature live music, fresh food, creative drinks, and an unmatched atmosphere, striving to provide an experience unlike any other. We have three locations in Sea Isle, Somers Point, and Wildwood.

About

the Role

The Assistant Manager plays a crucial role in supporting the overall operations of our business in Somers Point and Sea Isle City, NJ. This position is designed to ensure that daily activities run smoothly while maintaining high standards of customer service and operational efficiency. The Assistant Manager will work closely with the management team to implement strategies that drive sales and enhance the customer experience.

Additionally, this role involves training and supervising staff, ensuring compliance with company policies, and fostering a positive work environment. Ultimately, the Assistant Manager is responsible for contributing to the success of the business by optimizing team performance and achieving operational goals.

Minimum Qualifications
  • High school diploma or equivalent.
  • Proven experience in a supervisory or management role.
  • Strong communication and interpersonal skills.
Preferred Qualifications
  • Associate's or Bachelor's degree in Business Administration or a related field.
  • Experience in the retail or hospitality industry.
  • Familiarity with inventory management systems.
Responsibilities
  • Assist in managing daily operations and ensure adherence to company policies and procedures.
  • Supervise and train staff, providing guidance and support to enhance their performance.
  • Monitor inventory levels and assist in ordering supplies to maintain optimal stock.
  • Handle customer inquiries and resolve issues to ensure a high level of customer satisfaction.
  • Collaborate with the management team to develop and implement sales strategies and promotional activities.
Skills

The required skills for this position include strong leadership abilities, which are essential for supervising and motivating staff on a daily basis. Effective communication skills are crucial for interacting with both team members and customers, ensuring that everyone is informed and satisfied. Problem‑solving skills will be utilized to address customer concerns and operational challenges promptly. Additionally, organizational skills are necessary for managing inventory and ensuring that the store runs efficiently.

Preferred skills, such as familiarity with inventory management systems, will enhance the Assistant Manager's ability to track stock levels and make informed purchasing decisions.

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