Tech , Bakery- Maintenance - 2nd Shift

Hungry for a career that's as rewarding as it is delicious?

At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We're looking for hard‑working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakers is rising together with our people and our customers to be the best all‑around bakery solution. If you're ready to grow with us, we'd love to hear from you.

• Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness - Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance - Paid parental leave, generous paid time ost, and holidays so you can recharge and spend time on what matters most.
• Financial Security - Competitive retirement plans, plus short- and long‑term disability coverage for peace of mind.
• Growth & Development - Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support - HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards - Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

We are seeking a Tech 3, Bakery‑Maintenance to join our team at our Swedesboro bakery. As a Tech 3, you will be accountable for maintaining all plant and production electrical and control systems, including electrical, pneumatic, hydraulic, mechanical, and network sub‑systems. You will also train and coordinate Electro‑Mechanics across shifts and assist in troubleshooting and root cause failure analysis to ensure production schedules are met.

• Shift: 2nd
• Hours: 2:00 pm – 10:30 pm (Sun – Thurs)
• Weekend availability: Required

• Hourly Rate: $36–$37

• Maintain documentation of all electrical and control systems, including hardware and software.
• Assist Electro‑Mechanics in troubleshooting and repairing electrical or control‑related failures.
• Train and coordinate activities of Electro‑Mechanics across shifts.
• Perform preventive, scheduled, and corrective repairs on production equipment and control systems.
• Maintain plant secondary systems (steam, water, air, refrigeration, HVAC, emissions control).
• Ensure compliance with GMP, safety, quality control, and government regulations.
• Complete work records and documentation in accordance with company standards.

• Ability to read and interpret electrical, mechanical, instrumentation, and control system documentation.
• Working knowledge of control system projects and programming (A/B Rockwell, Siemens, Mitsubishi).
• Strong math and reasoning skills; ability to interpret graphs and diagrams.
• Ability to read and interpret work orders, manuals, and maintenance instructions.
• Effective oral communication and problem‑solving skills.

• Knowledge of Rockwell, Siemens, Mitsubishi software and preventive maintenance systems.
• AS/AAS degree in Electrical/Electronic Engineering or equivalent experience.
• Background in machine and electrical control system installation.
• Experience with troubleshooting complex control systems.

Aspire Bakeries LLC values the contribution each Team Member brings to…