Lead Bakery Sanitation: Drive Food Safety & Team Excellence
Listed on 2026-10-06
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Manufacturing / Production
Food Production, Quality Engineering, Regulatory Compliance Specialist
Aspire Bakeries is seeking a Lead, Bakery Sanitation at our Swedesboro, NJ bakery to oversee sanitation activities, ensure food safety, regulatory compliance, and audit readiness while developing the sanitation team in a safe manufacturing environment.
You will lead and coordinate sanitation efforts for production areas, maintain logs, and partner with QA and Production to minimize contamination risks, all while promoting a culture of safety and continuous improvement.
Step into the Lead Bakery Sanitation:
Drive Food Safety & Team Excellence role at Aspire Bakeries in Swedesboro, NJ, United States and grow with us.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Swedesboro, NJ, United States.
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