Quality Control Technician

Benefits

• 401(k)
• Dental insurance
• Health insurance
• Vision insurance

Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious, Natural Endurance, Smart Fries, and Sunday Snacks. Operating as both a private label manufacturer and direct-to-consumer snack brand innovator, we’re rapidly expanding and looking for driven, entrepreneurial people to grow with us.

We are seeking a detail-oriented Quality Control Technician to conduct quality control inspections and ensure all finished products meet customer requirements, company specifications, and BRC (British Retail Consortium) standards
. The ideal candidate will examine products and materials for defects or deviations from company, customer, and industry specifications while supporting our mission to deliver safe, high-quality products.

• Conduct quality control inspections of raw materials, in-process products, and finished goods
• Examine products and materials for defects, contamination, or deviations from specifications
• Verify compliance with company standards, customer requirements, and BRC food safety/quality standards
• Document inspection results by completing reports, logs, and maintaining accurate records
• Identify and troubleshoot quality issues; report defects or inconsistencies to quality management
• Collaborate with production teams to resolve quality issues and ensure consistent product quality
• Calibrate and maintain testing equipment; ensure measuring devices are set up correctly
• Participate in internal audits and quality improvement initiatives
• Ensure manufacturing processes comply with national and international regulatory standards
• Support line clearance and package integrity checks

• High School Diploma or equivalent (associate degree or technical degree preferred)
• 1–2 years of experience in quality control, manufacturing, or production environment
• Familiarity with quality standards (ISO 9001, BRC, cGMP) is highly desirable
• Strong attention to detail and analytical skills
• Ability to read and interpret technical documents, specifications, and quality procedures
• Proficient in using measurement tools and testing equipment
• Good communication and teamwork skills
• Basic computer skills for data entry and reporting
• Must be open to working all shifts (including evenings, nights, weekends)

• Technical degree or certification in quality control, food science, or related field
• Previous experience in CPG, food manufacturing, or snack production
• Knowledge of BRCGS Food Safety standards
• Experience with statistical analysis or quality documentation systems

• Fast-paced manufacturing/production environment
• May require standing for extended periods and handling products/materials
• Shift work including evenings, nights, and weekends required