More jobs:
Dishwasher
Job in
Leeds Point, Atlantic County, New Jersey, 08220, USA
Listed on 2026-02-22
Listing for:
SENIOR LIVING AT ARBOR VILLAGE LLC
Full Time
position Listed on 2026-02-22
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
Description
- The essential functions of the job for the Dining Service Utility, requires, and may be amended from time to time at the sole discretion of Viva Senior Living to include, but are not limited to the following:
- Comply with standards of business conduct in accordance with federal, state and local health and regulatory standards and guidelines, as applicable.
- Must possess, at a minimum, a high school diploma or a GED
- Must be able to work well with peers in a congenial work environment, and above all, maintain the utmost compassion and dignity to the residents and adhere to the Resident Bill of Rights.
- In exigent circumstances, the employee may be subject to call back during emergency conditions (e.g., severe weather, evacuation, temporary staffing shortages, etc.).
- Must adhere to Viva Senior Living’s attendance policies and follow the terms and conditions of employment as set forth in the Employee Handbook.
- Must be able to read, write, speak and understand English.
- Must maintain the highest standards in caring and servicing the needs of the residents and residents' family members and loves ones.
- Must adhere to all facility policies and procedures.
- Maintain dish area by keeping clean, tidy, and filling out temperature log
- Communicate with servers, cooks, and management professionally
- Wash and sterilize pots and pans, dishes, and silverware
- Put kitchen items away when clean
- Take trash out and maintain cleanliness of the area
- Sweep and mop floor in kitchen areas
- Clean out inside and wipe outside of refrigerators and walk-in coolers
- Follow cleaning schedule
- Assist cooks when necessary
- Set up trays (fill orders) and take to dining room for servers
- Transport food when necessary, including ensuring proper portioning, utensils are available, and temperature logs are complete
- Run tickets back and forth from the kitchen to the dining room as needed.
- Bus tables in dining room to expedite service and get dishes back to dish area for cleaning
- Perform other duties as required
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