Cook; Cocinero
Job in
New Orleans, Orleans Parish, Louisiana, 70119, USA
Listed on 2026-02-27
Listing for:
Felipe's Operations LLC
Full Time
position Listed on 2026-02-27
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Dishwasher / Kitchen Assistant, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
Cook (Cocinero) - Join the Felipe's Kitchen Team!
Full-Time | Fast Hiring | Great Benefits | Growth Opportunities
Why You'll Love Working at Felipe's
- Health, Dental & Vision Insurance
- Paid Vacation
- 401(k) with Company Match (up to 4%)
- Supportive, Team-Driven Kitchen Environment
- Opportunities to Grow in a Scratch Kitchen
About the Role
Our Cocineros (Cooks) are at the heart of Felipe's scratch kitchen. You'll prepare all hot recipes for the burrito line while ensuring every dish meets our standards for quality, temperature, consistency, and freshness.
You'll work closely with Prep Cooks, Kitchen Leads, and the Manager on Duty to keep the kitchen running smoothly and guests happy.
What You'll Do
- Prepare and cook all hot recipes according to Felipe's standards
- Calculate batch sizes and cook small batches frequently to maintain freshness
- Taste food regularly to ensure quality and consistency
- Stock, rotate, and maintain the hot line throughout service
- Adjust preparation levels based on business volume
- Follow all safe food handling, time, and temperature procedures
- Keep your workstation clean, organized, and fully stocked
- Communicate inventory needs, par levels, and equipment issues to leadership
- Clean, maintain, and properly care for kitchen equipment
- Break down and clean your station at the end of each shift
- Passion for cooking and working in a kitchen environment
- Experience with batch cooking, prep, or hot line production (preferred, not required)
- Strong attention to detail and pride in food quality
- Ability to multitask and stay organized during busy shifts
- Team-first attitude and strong communication skills
- Commitment to cleanliness, consistency, and guest satisfaction
For nearly 19 years, Felipe's has served scratch-made, small-batch Mexican food and hand-squeezed Key Lime Margaritas across New Orleans and Southwest Florida. Our kitchens are built on teamwork, fresh ingredients, and doing things the right way - every batch, every shift.
Ready to cook with purpose and grow with a great team? Apply today and join the Felipe's team!
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