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Lead Cook-Commissary Kitchen Field Mets
Job in
New York, New York City, Richmond County, New York, USA
Listed on 2026-02-24
Listing for:
Aramark
Full Time
position Listed on 2026-02-24
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
Location: New York
Aramark - Up to $25.53/hour - - Responsibilities:
Schedules and assigns daily work activities to staff and supervises the completion of tasks;
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.;
Cooks and prepares food following production guidelines and standardized recipes;
Operates equipment such as ovens, stoves, slicers, mixers, etc.;
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
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