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Nutritionist​/Registered Dietitian; Bilingual Russian

Job in Queens Village, Queens County, New York, 11427, USA
Listing for: Greenlife Healthcare Staffing
Part Time position
Listed on 2026-07-26
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 35 - 55 USD Hourly USD 35.00 55.00 HOUR
Job Description & How to Apply Below
Position: Nutritionist / Registered Dietitian (Bilingual Russian)
Location: Queens Village

Nutritionist / Registered Dietitian (Bilingual Russian) - Queens, NY (#3453)

  • Location: Queens, NY
  • Employment Type: Part-time
  • Hourly Rate: $35.00 - $55.00 per hour

Position Overview:

Greenlife Healthcare Staffing is currently seeking a Nutritionist / Registered Dietitian (Bilingual Russian) to fill an opening with a multi-specialty practice located in Queens, New York. This role focuses on providing evidence-based nutritional counseling and education to patients in a collaborative healthcare setting.

Why Join Us?

  • Competitive Compensation: Enjoy a competitive hourly rate of $35 to $55 per hour, commensurate with experience and qualifications.
  • Comprehensive Benefits: Competitive and negotiable, depending on eligibility.
  • Work Schedule: This is a part-time position with flexible hours and days.
  • Professional Growth: Gain valuable experience in a collaborative, innovative, and supportive multi-specialty practice environment.
  • Impactful Work: Contribute to a mission-driven organization dedicated to improving patient outcomes through personalized nutritional guidance and chronic disease management.

Qualifications:

  • Education: Bachelor's or Master's degree in Nutrition, Dietetics, or a related field from an accredited institution.
  • Licensure: Must have a New York State license as a Certified Dietitian/Nutritionist (CDN) or Registered Dietitian (RD/RDN).
  • Experience: Open to new graduates.
  • Language: Must be bilingual in Russian.
  • Technical Skills: Proficient in conducting nutritional assessments, developing meal plans, utilizing electronic health records, and providing medical nutrition therapy for various conditions (diabetes, hypertension, obesity, GI disorders, etc.).
  • Soft Skills: Strong communication and interpersonal skills, empathy, cultural competence, active listening, patience, and the ability to work collaboratively with physicians, nurse practitioners, and other healthcare providers.

Key Responsibilities:

  • Conduct comprehensive nutritional assessments for patients, including dietary history, lifestyle factors, medical history, and anthropometric measurements.
  • Develop and implement individualized medical nutrition therapy (MNT) plans based on patient diagnoses, goals, and cultural preferences.
  • Provide nutrition counseling and education for chronic conditions such as diabetes, hypertension, heart disease, obesity, gastrointestinal disorders, food allergies, and eating disorders.
  • Educate patients and families on healthy eating habits, portion control, label reading, meal planning, and grocery shopping strategies.
  • Monitor patient progress through follow-up visits, adjust nutrition plans as needed, and document outcomes in electronic health records.
  • Collaborate with physicians, nurse practitioners, and other specialists within the multi-specialty practice to ensure integrated, whole-person care.
  • Stay current with evidence-based nutrition research, dietary guidelines, and best practices through continuing education.
  • Maintain accurate, thorough, and timely clinical documentation in compliance with regulatory and ethical standards.
  • Participate in team meetings, case consultations, and quality improvement initiatives as appropriate.
  • Provide group nutrition classes or workshops as needed.

Greenlife Healthcare Staffing - Empowering Healthcare Professionals, Enriching Lives

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