Clinical Dietician

Pay:$75,000.00 - $90,000.00 per year

Job description:

We are looking for a experienced Dietician to join our compassionate, care-giving team. The Dietician is responsible for ensuring quality nutritional services are provided to residents and overseeing the overall operation of the department.

• Oversee the Kitchen Supervisor and ensure the proper handling, preparation, and storage of food.
• Work with dietician consultant on menu design, recipe creation, and resident-specific meals.
• Prepare production and service documents as required.
• Completion of MDS assessments and necessary resident documentation
• Menu review and planning.
• Assist with employee scheduling, training, and duty assignment.
• Compliance of Local, State, and Federal regulations.
• Ensure proper sanitation/quality standards are met.
• Perform other duties as assigned.

• Bachelor's degree in dietetics, foods, and nutrition; food service systems management; or a related area required.
• RDExperience in a long-term care setting is preferred.
• Must be able to communicate effectively with residents, families, staff, vendors, and the general public.
• Salary commensurate with experience

Job Type: Full-time

Benefits:

Health insurance

Paid time off

Experience:

Long term care: 1 year (Preferred)

License/Certification:

RD (Required)