Porter, Hospitality ​/ Hotel ​/ Catering

Overview

Columbia Dining Services is a dynamic, progressive department in an exciting, fun environment with a customer-focused culture. We have an immediate opening for a Porter. Porters clean and maintain different areas of the Dining Halls, including but not limited to kitchens, dining rooms, dish rooms, and basements.

• Standard
  
  Work Schedule:
  
  Thursday - Sunday, 4:00pm - 12:00am
• Building:
  John Jay
• Salary Range: $21.00 - $22.92
• Job Type: Support Staff - Union
• Bargaining Unit: 1199 Cafeteria Workers
• Regular/Temporary:
  Regular
• End Date if Temporary:
• Hours Per Week: 40

The salary of the finalist selected for this role will be set based on a variety of factors, including but not limited to departmental budgets, qualifications, experience, education, licenses, specialty, and training. The above hiring range represents the University s good faith and reasonable estimate of the range of possible compensation at the time of posting.

Columbia Dining Services is a dynamic, progressive department in an exciting, fun environment with a customer-focused culture. We have an immediate opening for a Porter. Porters clean and maintain different areas of the Dining Halls, including but not limited to kitchens, dining rooms, dish rooms, and basements.

• Washes dishes, pots, and pans.
• Shampoos rugs.
• Cleans and washes floors and walls.
• Uses equipment such as, but not limited to, dish washing machines, rug shampoo machines, and pot washing machines.
• Assists other employees in the performance of their jobs, as directed by responsible supervisors, using the necessary equipment in the performance of these jobs.
• Observe safety standards and practices.
• Performs related duties as required or assigned with the job classification.

• A High School Diploma and/or the equivalent is required.

Equal Opportunity Employer / Disability / Veteran

Columbia University is committed to the hiring of qualified local residents.