Maitre D
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-02-24
Listing for:
Simplevenue
Full Time
position Listed on 2026-02-24
Job specializations:
-
Hospitality / Hotel / Catering
Server/Wait Staff, Hospitality & Tourism, Catering, Guest Services
Job Description & How to Apply Below
Position Summary
The Maitre D oversees service and plays a central role in delivering an exceptional guest experience. This position leads front-of-house operations, maintains a polished presence, and works closely with the team to ensure seamless and elevated service. The ideal candidate is confident, professional, detail-oriented, and thrives in fast-paced, refined settings.
Key Responsibilities- Lead by example, demonstrating strong guest relations and professionalism.
- Guide and support a small frontofhouse team in an intimate service environment.
- Conduct monthly inventory counts and manage weekly ordering and invoices.
- Maintain a clean, organized space that meets health and safety standards.
- Strong leadership skills with a proactive, solutions oriented attitude.
- Exceptional communication skills and ability to engage with guests.
- Ability to manage both frontofhouse service and operational responsibilities.
- Familiarity with reservation systems (Open Table preferred) and POS systems (Tabit or Toast preferred), with willingness to learn new systems as needed.
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