Stewarding Lead

Location: New York

## Stewarding Lead Apply locations:
New York, NYtime type:
Full time posted on:
Posted Yesterday job requisition :
RLegends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.  Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.  

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.  Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team.

Sounds like a winning formula for you.  
*** Join us!***## ## VENUE INFOWell& by Durst, 151 is a constantly evolving experience that supports your wellbeing and fuels your endeavors. It’s a social spot to gather friends and colleagues, and an intimate space to gather your thoughts. Bring a lunch date to sample world-class cuisine or push your ideas further with flawless business services.
** THE ROLE
** The Stewarding Lead supports the daily stewarding and back-of-house operations within a fast-paced hospitality and event-driven environment. This role is responsible for overseeing dishwashing and sanitation operations during events and regular service periods while supporting culinary, catering, concessions, and premium services teams to ensure operational efficiency, cleanliness, and compliance with health and safety standards.

The Stewarding Lead serves as a working leader by assisting with operational execution, mentoring stewarding team members, and helping maintain a clean, safe, and organized kitchen environment at all times.
** ESSENTIAL DUTES AND RESPONSIBILITIES
*** Supervise stewarding operations during daily operations, events, and special functions
* Coordinate staffing assignments based on event schedules, Banquet Event Orders (BEOs), and projected business volumes
* Ensure timely cleaning, resetting, and distribution of dishware, glassware, flatware, kitchen tools, and equipment
* Support culinary and catering operations to maintain smooth back-of-house execution during peak service periods
* Assist with post-event breakdown, cleaning, and operational reset activities
* Maintain compliance with all health, sanitation, and workplace safety standards, including HACCP and local regulations
* Monitor dishwashing systems, chemical usage, dilution ratios, and operating temperatures to ensure proper functionality and safety compliance
* Ensure all kitchen, storage, stewarding, and waste areas remain clean, organized, and inspection-ready
* Enforce proper use of personal protective equipment (PPE) and safe work practices among team members
* Assist with inventory management of stewarding supplies, cleaning chemicals, and operational equipment
* Ensure proper storage and rotation of dishware, glassware, utensils, and service items
* Report maintenance and repair needs for dish machines and stewarding equipment to leadership
* Track breakage, loss, and supply usage to support cost control efforts
* Support stewarding operations directly during high-volume periods, including dishwashing, transport, cleaning, and equipment movement
* Collaborate with culinary, concessions, catering, and premium services teams to support operational needs
* Perform other duties as assigned by leadership SUPERVISORY RESPONSIBILITIES
* Support the supervision and daily direction of stewarding team members
* Assist with training and onboarding of new stewarding employees
* Assign daily tasks and monitor team productivity and operational quality standards
* Provide coaching, guidance, and performance feedback to stewarding staff
* Support scheduling, timekeeping, and…