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Bar Program Manager: Lead Beverage, Training & Growth

Job in New York, New York County, New York, 10261, USA
Listing for: Chris Baily
Apprenticeship/Internship position
Listed on 2026-07-31
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 85000 - 90000 USD Yearly USD 85000.00 90000.00 YEAR
Job Description & How to Apply Below
Location: New York

Soho House in New York is seeking a Bar Manager to oversee the beverage program and bar team, ensuring top quality drinks, guest experience, and budget adherence.

You will hire and train staff, manage inventory and purchasing, partner with the US Support team, and drive promotions while maintaining safety and standards.

This role requires 5+ years of supervising high-volume F&B, strong leadership, and proficiency with MICROS; a hospitality degree is preferred.

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