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Catering Manager

Job in New York, New York County, New York, 10001, USA
Listing for: Aramark
Full Time position
Listed on 2026-08-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Management & Planning, Hospitality & Tourism, Hotel Management
Job Description & How to Apply Below
Location: New York

Aramark -  - Responsibilities:
Lead catering operations and ensure flawless execution of events;
Train and lead catering team to maintain high-quality service;
Develop and maintain strong client relationships and contribute to revenue growth;
Plan and execute team meetings, daily huddles, and staff training records;
Ensure compliance with food safety policies and corporate standards
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