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Lux Pantry Attendant – Breakfast & Lunch Service
Job in
New York, New York County, New York, 10261, USA
Listed on 2026-09-08
Listing for:
Four Seasons
Full Time
position Listed on 2026-09-08
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef, Catering, Culinary -
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below
The Pantry Attendant role atFour Seasons in Manhattan serves guests by preparing breakfast pantry items, completing mise en place, and coordinating with the pastry team to ensure quality and presentation.
The position requires a high school diploma or culinary training, at least one year in food service, and English literacy; we offer competitive pay, training and development, staff accommodations, dry cleaning, and a complimentary employee meal.
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