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Bar Back; Part-Time

Job in Hampton Bays, Suffolk County, New York, 11946, USA
Listing for: Kids for the Future
Part Time position
Listed on 2026-09-20
Job specializations:
  • Hospitality / Hotel / Catering
    Bar/Bartender, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 11 - 13 USD Hourly USD 11.00 13.00 HOUR
Job Description & How to Apply Below
Position: Bar Back (Part-Time)
Location: Hampton Bays

  • Base Pay $11.00 - $13.00 / Hour
  • Employee Type Part-Time Hourly

Description

Job Purpose:

The Bar Back is the unsung hero behind the bar’s success, ensuring bartenders have the support, supplies, and setup needed to deliver Main Street Hospitality’s signature level of polished, engaging service. This role is essential in sustaining the bar’s energy, efficiency, and readiness, ensuring every guest’s experience is effortless and exceptional.

Essential Duties and Responsibilities:
  • Stock bar stations with liquor, beer, wine, mixers, glassware, garnishes, and other supplies.
  • Maintain cleanliness and organization of bar areas throughout service.
  • Replenish ice bins, empty trash, and restock kegs or bottled products as needed.
  • Set up bar areas prior to service and assist with breakdown at the end of shifts.
  • Assist bartenders with prep work, including juicing, cutting garnishes, and restocking condiments.
  • Monitor inventory levels and communicate supply needs to bar management.
  • Uphold Main Street Hospitality’s standards of safety, sanitation, and presentation.
  • Support bartenders in maintaining a fast-paced, guest-focused service environment.
  • Perform any additional relevant tasks requested by management.
Education & Experience:
  • Previous experience in a bar support role or hospitality environment preferred.
  • Understanding of basic bar operations, safety, and sanitation practices .
  • Strong organizational and multitasking skills.
Professional Characteristics:
  • Diligent, dependable, and service-oriented.
  • Calm under pressure and focused on details.
  • Energetic team player with a positive, can-do attitude.
  • Able to keep pace with high-volume service demands.
  • Curious and eager to grow within the hospitality field .
Physical Requirements:
  • Must be able to stand and walk for extended periods.
  • Ability to lift, push, or pull up to 50 lbs.
  • Comfortable working in both indoor and outdoor environments, including dining rooms, patios, and event spaces.
  • Must be able to bend, reach, stoop , and perform repetitive tasks as required by daily operations.
  • Ability to maintain composure and energy during long shifts, including nights, weekends, and holidays as business levels demand.
Work Authorization:

Must be eligible to work in the United States .

EEO Statement:

Main Street Hospitality is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, gender identity, or any other characteristic protected by law.

Main Street Hospitality Values:
  • We are kind to one another
  • We act with integrity
  • We take responsibility for our actions

I have read and understand the job description as stated above and accept that any of the tasks may be modified or changed. I accept responsibility for knowing the modifications and/or changes in the job description. I can perform the essential functions of this job as listed above, with or without reasonable accommodation.

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