General Affairs Operations Manager
Job in
Port Washington, Nassau County, New York, 11050, USA
Listed on 2026-09-21
Listing for:
Dashing Diva
Full Time
position Listed on 2026-09-21
Job specializations:
-
Hospitality / Hotel / Catering
Event Management & Planning, Business Administration
Job Description & How to Apply Below
About the Role
Dashing Diva is seeking a highly organized and proactive General Affairs Operations Manager to oversee day-to-day office operations, executive support, and company event coordination. This role is ideal for a responsible and detail-oriented professional who thrives in a fast-paced setting and has a strong sense of style, hospitality, and service to reflect our brand both in the workplace and at company events.
With a strong eye for presentation and organization, this individual will create professional, welcoming, and functional environments while driving operational excellence across multiple locations.
- Provide support to the Sr. Director of General Affairs, ensuring accurate communication, reporting, and follow-through across all initiatives.
- Optimize the general affairs department’s workflow and increase efficient processes by developing procedures, implementing changes.
- Lead administrative functions, including CEO-directed errands, with discretion and sound judgment to delegate or execute tasks.
- Supervise and mentor a small operations team (3–4 staff), including responsibility for KPI management and performance oversight.
- Manage budgets and expenditure; create and monitor cost‑saving initiatives; track and report expenses, create budget spending plans, status report periodically to the Sr. Director.
- Manage office supplies, inventory control, company assets, and purchasing.
- Maintain vendor relationships, review service contracts, and oversee operational invoices.
- Manage business travel arrangements and corporate events for employees and executives.
- Manage cafeteria operations including meal planning, menu updates, vendor coordination, and ensuring quality standards of service.
- Oversee food/beverage inventory, budgeting, and compliance with health and safety regulations in cafeteria facilities.
- Plan and execute internal and external events, employee engagement activities, and executive meetings.
- Manage logistics including venue booking, décor, catering, and budgeting to ensure impactful and organized experiences.
- Oversee VIP hospitality for corporate guests, executives, and CEO-directed events (including personal and family‑related events), including guest transportation.
- Organize seasonal events, such as holiday parties, themed celebrations, and wellness programs.
- Bachelor’s degree in Business Administration, Hospitality, Interior Design, or a related field.
- Minimum 5 years of relevant experience in general affairs, office/administration, hospitality, or event/hotel management.
- Previous background in hotel management, banquet management, or service‑related industries is a plus.
- Bilingual in Korean and English preferred (spoken and written).
- Strong attention to detail with a refined aesthetic sense for presentation and organization.
- Proven ability to supervise staff, manage KPIs, and oversee team performance.
- Exceptional communication, delegation, and time management skills.
- Proficiency in Microsoft Office Suite (Outlook, Word, Excel, PowerPoint).
- Responsible, diligent, cheerful, and cooperative personality with excellent interpersonal skills.
- Local travel may be required t have a state‑issued legal driver’s license with a clean driving record and be able to drive approx. 50‑mile driving radius.
- Great work environment to grow and learn new skills
- We are collaborative and work closely with each other
- We give everyone a chance to be creative and value input and feedback
- We participate in fun events like Beautycon, NYFW
- In‑office catered breakfast, lunches, and team lunches, team outings, and team‑building activities
- Perks:
Health benefits (Medical,…
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