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Manager of Supply Chain Innovation

Job in New York, New York County, New York, 10261, USA
Listing for: Impact Kitchen
Full Time position
Listed on 2026-08-09
Job specializations:
  • Supply Chain/Logistics
    Business Development, Procurement / Purchasing
Salary/Wage Range or Industry Benchmark: 80000 - 120000 USD Yearly USD 80000.00 120000.00 YEAR
Job Description & How to Apply Below
Location: New York

MAKE YOUR IMPACT

Impact Kitchen is here to impact the lifestyle of New York City!

Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are 100% free of gluten, refined sugars and seed oils. Make an Impact everyday with smoothies, power bowls, coffee, baked goods and endless other nutrient-dense options.

Founded in Toronto in 2015, Impact Kitchen is the brainchild of two incredible innovators: personal trainer and nutrition expert Josh Broun, and M
· A·C Cosmetics co‑founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major league sports teams and top athletes through catering and culinary partnerships.

WHAT MAKES IMPACT KITCHEN UNIQUE? Our Values
  • We are Passionate & Purposeful
  • We are Impacting the Community
  • We are Building for the Future
  • We honour our food philosophy and make sustainable decisions while providing world‑class hospitality. We ensure you feel the impact of our passion, every day.

    From our teammates to our customers and partners, we are a community. We connect, inspire and make an Impact together, every day.

    We are constantly evolving and building for a better tomorrow. We believe that our habits truly make an Impact, every day.

    Our Culture

    Impact Kitchen prides itself on creating an incredible environment for those inside and outside our organization. We think like a professional team and are always training for the championship.

    If health and wellness excites you, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you!

    Overview

    The Manager of Supply Chain Innovation (NYC) is responsible for driving strategic sourcing, supplier partnerships, commercialization, and supply chain innovation across Impact Kitchen's New York market. This role ensures new products, ingredients, and packaging solutions are successfully sourced and operationalized while supporting profitability, quality, and Impact Kitchen's Food Philosophy.

    A key focus of this role is building a resilient, values‑driven supply chain by cultivating relationships with local producers, regenerative farms, and mission‑aligned suppliers that advance Impact Kitchen's commitment to food quality, sustainability, and community. This role is also responsible for negotiating best‑in‑class food costs and commercial agreements that protect margins while maintaining uncompromising standards for ingredient quality and supplier partnership.

    Working alongside the Manager of Supply Chain Innovation (Toronto), this role owns the New York market while collaborating on enterprise supplier strategies, systems, processes, and innovation initiatives across both markets.

    Compensation: Total annual earnings, including base salary and any applicable incentive compensation, are expected to range from $80,000–$120,000
    , depending on qualifications, experience, and overall fit for the role.

    Reports To:

    Senior Product Development Manager

    Key Collaborators:

    • Manager of Supply Chain Innovation, Toronto
    • Co-Founder, Head of Growth & Innovation
    • Culinary Operations Manager
    • Director of Operations, NYC
    Core Responsibilities:
    • Innovation & Sustainability
      • Develop and execute a sourcing strategy that prioritizes local, seasonal, ethical, and regenerative suppliers wherever commercially and operationally feasible.
      • Build long‑term partnerships with regenerative farms, local producers, and mission‑aligned suppliers that strengthen Impact Kitchen's commitment to sustainability, transparency, and ingredient quality.
      • Continuously identify innovative ingredients and products that improve nutritional quality, guest experience, and competitive differentiation.
      • Research market trends and emerging suppliers to bring best‑in‑class food and packaging innovations to Impact Kitchen.
      • Lead the evaluation and commercialization of new ingredients, suppliers, and packaging, ensuring successful operational implementation.
      • Champion environmentally responsible packaging solutions that reduce waste while enhancing the guest experience.
      • Stay informed on evolving…
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